Cooking classes

Learn the techniques and styles of top chefs, cookery authors and culinary professionals from Victoria and interstate. Whet your appetite with the beautiful, fresh, seasonal produce of Queen Victoria Market. The school offers a wide range of seasonal programs featuring techniques for seafood, cakes, desserts, and special occasion cooking. Any food lover will be satisfied. Italian, Thai, Indian, Vietnamese, Japanese, Spanish, and Moroccan are just some of the cuisines featured in each program.

Classes last around 2.5 hours and take on a demonstration format. The maximum class size is 16 persons, which provides for intimate interaction with the presenting chef.
Bon appétit!

Amoré Cucina offers Tapas to Italian’s best cuisines workshops. Amoré Cucina is a place to create and to express your inner and outer being; a place to experiment with new ways; a special place to reflect on the day that was and to plan for tomorrow.

Take the mystery, but not the magic, out of cooking a sumptuous meal - enrol in a cooking class with well-known Melbourne food tutor Pip Kerslake at Pip's Cooking School.
At Pip's Cooking School you will cook authentic Italian and Thai dishes, using fresh vegetables, meat or seafood, and then take home recipes that can be varied and extended into a number of menus to share with your family. Pip will take you through the fundamentals of preparing hearty, nutritious soups and stocks and reveal the secrets of cooking and presenting seafood.
Small classes guarantee everyone gets the full benefit of Pip's attention and expert advice.

Spice Up Your Barbecue Cooking
Barbecues don't have to be boring. Pip new Outdoor Cooking classes will help you make barbecue foods tasty, without spending hours preparing and cooking.

In the friendly atmosphere of my new outdoor cooking area, I will show you how to use rubs and marinades to create delicious seafood, chicken and steak. Or how to spice up your hamburgers with fresh garden herbs, garlic and sweet red onion.

Learn to cook whole fish such as snapper or rainbow trout. Be adventurous and barbecue calamari.

Create a delicious platter of Mediterranean vegetables: marinate, then chargrill eggplant, capsicum and zucchini or asparagus in lemon -- or let me teach you to cook delicious saganaki (pan-fried Greek cheese) on your barbecue.

Barbecues can be expensive, so I will show you how to get the most from yours. After the class, relax in my garden with a glass of wine and enjoy the food that you've prepared.
 
New - Twilight BBQ Classes - Secret Men's Business
What better way to wind down at the end of the week than with a group of friends in my new Friday night Twilight BBQ class. This class is designed with the man who enjoys BBQ cooking in mind. Come after work, prepare a delicious meal and share a drink in my garden